Future Foodies is our initiative to engage children in both primary and secondary schools in everything food; from where it comes from to how it’s cooked and how we write our menus. As part of this we’re running a classroom chefs programme where exciting menus from family, friends, the Sunday roast table or favourite holidays are submitted to our chef team. The very best dishes will make it onto our menus and children can win a meal of their choice for their entire class.
Watch this space for our Future Foodies cookbook!